La feria Anuga se presentará en Colonia del 4 al 8 de octubre de 2025 con una reorganización de sus pabellones. Gracias a una serie de ajustes estratégicos específicos, las diferentes ferias monográficas estarán segmentadas de manera aún más clara y ofrecerán una mejor orientación de la oferta ferial. Ferias con temáticas similares, como por ejemplo Anuga […]
Alto nivel de internacionalidad en ambas ferias Las ferias monográficas Anuga Drinks y Anuga Hot Beverages están muy bien posicionadas para el salón Anuga de este año. Así, en octubre de 2023 alrededor de 600 empresas tienen previsto participar en Anuga Drinks y 150 expositores en Anuga Hot Beverages, con ambas ferias presentando un alto […]
Ingredion, Inc. on Sept. 16 unveiled its plant-based protein manufacturing facility in South Sioux City that will produce protein isolates primarily for the nutrition, health and wellness categories. “We’re excited to take this next step to further advance our specialties strategy and capitalize on the global trends shaping the food industry,” said James P. Zallie, […]
The COVID-19 pandemic, and society’s response to it, has strained every aspect of our lives, from our social connections and work routines to the public-health infrastructure and global supply chains. But it did help cannabis, at least at the start, says one market research firm, Headset, who noted sales gains for edibles and cannabis-containing beverages […]
The “sportification” mega-trend will continue to influence a wide range of food and beverages in 2020 and beyond as the average consumer is looking for proteins as well as healthy and safe energy to reach their goals. This is according to Thomas Schmidt, Marketing Director at Beneo, who says that although protein powders and energy […]
The UK food safety watchdog has given CBD beverage companies until March next year to submit authorisation applications or face having their products taken off shelves. In a ruling that was largely welcomed by the producers contacted by just-drinks today, the Food Standards Agency said any company that wants to use CBD in food and beverages must […]
At the start of each new year, bloggers and food writers are all abuzz about trends for the year ahead from what foods we’ll be eating to what will be trending in restaurants, bars and grocery stores. Here’s a look at five trends you’re likely to see in 2020. Fermented and forgotten foods At the […]
The prevailing demographic of organic consumers skews in two directions. Most obvious are consumers who are upscale (including higher educational attainment and household income). Less obvious are younger adult consumers of the Gen Z (ages 18-24) and Millennial (ages 25-39) generations, reveals Packaged Facts in the new market research study Eating Trends: Generational Food, the […]
Delivering multiple benefits that align with consumer concerns will increasingly be the basis for future success in health and wellness. Everyone likes to track trends. But the only trends that matter are the ones you can connect your products to and that make a lasting difference to your business. The questions you need to ask […]
New products featuring pumpkin spice this year have come in the forms of coffee, donuts, bars and Twinkies. Pumpkin spice-flavored Spam, when made available on the internet, sold out in less than seven hours. “There’s pumpkin spice everything it seems these days,” said David Banks, marketing director for Bell Flavors & Fragrances, Northbrook, Ill. Starbucks […]
Canada’s recent decision to legalize cannabis has opened up a space that is likely to be a growing market. Capitalizing on this, Fluent Beverage Company, a joint venture between brewery AB InBev and cannabis company Tilray, is set to commercialize non-alcoholic CBD-infused beverages throughout the nation. The plan is to have CBD-infused beverages available for […]
Monitoring the pH of food and beverages is vital for manufacturers, protecting consumer safety in line with regulatory requirements, as well as ensuring products have the desired quality characteristics that customers enjoy and expect. Take winemaking, for example, where pH monitoring is essential to ensure the final product has the desired flavor and aroma. Here, […]
The global plant-based protein market is estimated to be valued at USD 18.5 billion in 2019 and is likely to reach USD 40.6 billion by 2025, growing at a CAGR of 14.0% during the forecast period. Plant-based protein plays a significant role by providing vital nutritional benefits through its applications in food, beverages, dairy alternatives, […]
Energy drinks—which, beyond high levels of caffeine, also tend to include other supplements like taurine or B vitamins—have a complicated history. (Though Coca-Cola originally contained cocaine: History doesn’t get much more complicated than that.) The modern wave of energy drinks can be traced back to the success of Red Bull in the 1990s. Other brands […]
Based on growing consumer interest and market trends around natural hemp-based food and beverage products, Bell Flavors & Fragrances EMEA has launched a new range of botanical hemp flavors and extracts obtained from the Cannabis sativa plant. The new range offers “authentic taste profiles” for various categories, including non-alcoholic and alcoholic beverages, bakery products and […]
