How do you take your tea – with milk perhaps, or sugar? How about with a thick layer of salted cream cheese? It sounds ridiculous but cheese tea is tipped as one of the big food trends of 2019, according to the New York Times which dubbed it “the thing you will try against your […]
Early humans had to rapidly adapt to a changing diet when they left Africa Two genes involved in the digestion of fat were key to our global expansion The genes have helped humans thrive in harsh environments such as Greenland Scientists say Europeans may still be evolving to adjust to a grain-based die When our […]
