Lactancia, obesidad, alimentación y más. Con decenas de actividades, la semana pasada especialistas se reunieron en Guadalajara para intercambiar puntos de vista, descubrimientos e investigaciones en torno al estudio de la nutrición, este año centrando sus hallazgos y resultados en la búsqueda del equilibrio entre alimentación sana y producción sostenible. Bajo el lema “Alimentación saludable […]
The release of the AHA’s Scientific Statement on added sugars and kids is baffling. In a year where both the 2015 Dietary Guidelines for Americans (ages 2 years and up) and the Food and Drug Administration’s (FDA) final labeling rule (ages 4 years and up) issued a 10% target for added sugars in an effort […]
Scotland will publish a new strategy on diet and obesity next year, as new research shows that the average child aged between four and 10 eats around 110,000 calories through “unhealthy, unnecessary snacks” annually. The survey, by Food Standards Scotland (FSS), also shows the average intake of sugary drinks is around 145 cans (48 litres) […]
