A study sets the stage ‘for understanding disease resistance for all avocados’ in research that could help protect the avocado economy, preventing shortages and price increases. Scientists have sequenced the avocado, laying the groundwork for future improvements to farming. Increased demand for the seasonal fruit in recent years has hit supply recently, with European avocado […]
Este particular material se decidió utilizar en base a los alimentos que consumen animales para así aromatizar el producto final. En Sudáfrica, una pareja tuvo la idea de fabricar ginebra utilizando un ingrediente poco convencional: estiércol de elefante. El objetivo de esta receta, contrario a lo que podría pensarse, es aromatizar la bebida para que […]
A study published in the BMJ suggests that strictly limiting carbohydrates and eating more fat may help the body burn more calories. The researchers recruited 234 overweight and obese adults for a “run-in” phase, with the goal of losing about 12% of their weight over 10 weeks. Their diets were low-calorie and had moderate amounts […]